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Condiments
Roasted Fall Vegetables (Maple-Cinnamon Butternut Squash and Brussels Sprouts)
Stuffed Acorn Squash with Maple-Cinnamon Apples, Pecans, and Pumpkin Seeds
Peach Caprese Salad
Greek Salmon Salad
Summer Peach Spinach Salad with Balsamic Glaze
Greek salmon
Berry Spinach Salad with Pecans, Feta, and Balsamic Glaze
Orzo Salad
Beet and Burrata Salad with Pine Nuts and Balsamic Dressing
Green Bean Pasta Salad with Roasted Butternut Squash, Pecans, and Cranberries
Chicken with Apples and Maple-Lime Sauce
Fall Harvest Salad with Apples, Pecans, Spinach, and Maple-Lime Dressing
Beet and Mozzarella Salad with Arugula and Balsamic Dressing
Black Currant Cake
Apricot Salad