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October 2015

Roast Duck Recipe

Ever wondered how to cook duck? It's much simpler than most people think. This Roast Duck has tender and juicy meat, crispy skin, and it's glazed with the honey-balsamic glaze to give the duck a beautiful roasted look. It's a great looking dish - perfect for any special occasion, and with the holidays coming up, this […] Read More

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Roasted Brussels Sprouts, Cinnamon Butternut Squash, Pecans, and Cranberries - this easy Thanksgiving side dish is not only delicious and bursting with Fall and Holiday flavors (cinnamon, maple syrup), it's also healthy, gluten free, vegetarian, and packed with fiber! I love the combination of ingredients here!  Even if you don't like Brussels sprouts, you'll love […] Read More

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Trout with Garlic Lemon Butter Herb Sauce

Trout with Garlic Lemon Butter Herb Sauce - simple and delicious way to cook fish, especially if you're in a hurry!  The whole recipe takes only 30 minutes.  Italian herb seasoning, chopped fresh parsley and garlic give great flavor to the fish! Note: I have also made this recipe using the type of fish I've […] Read More

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Peach Coffee Cake with Vanilla Glaze

Peach Coffee Cake with Vanilla Glaze - light and fluffy Greek yogurt cake baked with lots of peaches on top (mixed with brown sugar, cinnamon, and nutmeg), and topped with creamy vanilla glaze. One of the best peach coffee cakes you'll ever taste! Pour the vanilla glaze over the still warm cake for best results […] Read More

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Chicken with Bacon Mustard Sauce

Chicken Breast in a Creamy Mustard Sauce with Bacon - an absolute comfort food! Chicken breast is moist, tender, and flavorful because it's smothered in the most delicious sauce ever! This whole dinner takes only 30 minutes to make! First, make the simple mustard sauce by mixing Dijon mustard with paprika, salt and pepper. Spread […] Read More

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Seared Scallops with Bacon in Lemon Butter Sauce - this tastes just like bacon wrapped scallops but is much easier to make! Only 30 minutes from start to finish! This recipe makes a great looking appetizer!  Keep in mind, that what you see in the photo above is 1 pound worth of scallops, and, after […] Read More

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