Diet

Roasted Fall Vegetables (Maple-Cinnamon Butternut Squash and Brussels Sprouts)

Green Beans with Bacon and Parmesan Cheese

Marry Me Ravioli

Spinach Persimmon Salad with Honey Mustard Dressing

Stuffed Acorn Squash with Maple-Cinnamon Apples, Pecans, and Pumpkin Seeds

Stuffed Pumpkin with Sausage and Apples

Pear and Pomegranate Spinach Salad with Maple-Lemon Mustard Dressing

Marry Me Chicken (30 Minutes, One-Pan)

Stuffed Butternut Squash with Sausage and Apples

Stuffed Spaghetti Squash with Sausage, Spinach, Cranberries, and Pecans

Stuffed Butternut Squash with Spinach, Mushrooms, and Cheese

Steak Enchiladas

Sausage White Bean Soup

Pan-Seared Steak Tacos with Mango Salsa and Spicy Cilantro-Lime Crema

Corn, Tomato, and Spinach Salad with Creamy Pesto Dressing

Steak with Green Sauce and Sweet Potatoes

Flank Steak with Mango Salsa and Cilantro-Lime Black Bean Rice

Summer Peach Salad with Spinach, Blueberries, and Feta Cheese

Flank Steak with Corn, Feta, and Spinach Sauce

Shrimp and Creamed Corn (30 Minutes, One-Pan)

Peach Caprese Salad

Summer Fruit Salad with Honey-Lemon Dressing

Mexican Corn Dip

Mediterranean Shrimp (30 Minutes, One-Pan)

Greek Salmon Salad

Strawberry Spinach Salad with Poppy Seed Honey-Lemon Dressing

Greek Chicken Orzo

Summer Peach Spinach Salad with Balsamic Glaze

Creamy Garlic Parmesan Orzo

Greek salmon

Berry Spinach Salad with Pecans, Feta, and Balsamic Glaze

Orzo Salad

Shrimp Pasta with Bell Peppers (fajita-style)

Apple Spinach Salad with Honey-Mustard Lemon Dressing

Garlic Shrimp Spaghetti

Pasta with Feta Cheese and Cherry Tomatoes

Plum Spinach Salad

Greek Pasta Salad

Blackened Shrimp

Mediterranean Shrimp Pasta with Tomatoes, Burrata Cheese, and Pine Nuts

Julia is the author of JuliasAlbum.com (a food blog focused on easy dinner recipes, pasta dishes, salads made with seasonal ingredients). In this photo, Julia is pictured wearing a yellow sweater against an Autumn background.

Hi, I'm Julia!

I am a full-time food blogger living in beautiful Colorado. I founded this website in 2012. I focus mostly on savory recipes (protein-based main dishes, pasta, salads) and seasonal ingredients (with lots of vegetables and fruits). Many of my recipes are 30-minute ONE-PAN meals. Find out more about me and my cooking philosophy.

Popular Fall Dinners