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    Strawberry and Nutella crepes

    By Julia | Updated: Jun 15, 2018 | Published: Jul 13, 2014 | 13 Comments

    56.9K shares
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    This post may contain affiliate links. For more information, please see our affiliate policy.

    Strawberry and Nutella crepes - a simple and delicious dessert for chocolate lovers! It also makes a delicious breakfast! Crepes are made from scratch - I provide both regular crepe recipe and gluten free crepe recipe.

    Strawberry and Nutella crepes

     

    How to make Strawberry Nutella crepes

    • First, make the crepes from scratch (or you can use store-bought crepes too).
    • Here is the detailed tutorial with step-by-step photos and recipe for how to make crepes from scratch in a regular skillet.
    • If you're gluten free, I also have a detailed tutorial for how to make gluten free crepes.

    After you have your crepes ready, just spread a little bit of Nutella over one half of the crepe:

    spread Nutella over the crepe (step-by-step photos)

    Then, add some sliced strawberries over the Nutella:

    Add sliced strawberries over Nutella on the crepe (step-by-step photos)

    Fold the crepe in half, then fold it one more time to form a triangle.  Top with more sliced strawberries:

    Top folded crepe with more strawberries (step-by-step photos)

    Strawberries can be added as-is, or you can add some sugar to sliced strawberries and let them sit for a while in a mixing bowl to release their juices.

    Strawberry and Nutella Crepes with sugar soaked strawberries

    strawberry and Nutella crepes
    5 from 3 votes

    Strawberry and Nutella crepes

    Strawberry and Nutella crepes - homemade crepes with a chocolate strawberry filling. Learn to make crepes from scratch and then stuff them Nutella and berries!
    Print Recipe Pin Recipe Save RecipeSaved!
    Total Time 30 minutes mins
    Course Dessert
    Cuisine American, French
    Servings 12 crepes
    Author: Julia

    Ingredients

    • homemade crepes
    • gluten free crepes
    • 1 cup Nutella
    • 1 lb Strawberries , hulled and sliced
    Prevent your screen from going dark

    Instructions 

    • Make regular crepes from scratch according to this recipe.If you're gluten free, make gluten free crepes according to this gluten free crepe recipe.
    • Place a single crepe on a plate. Spread Nutella over one half of the crepe.
    • Arrange strawberry slices on top of the crepe over the Nutella.
    • Fold the crepe in half, then fold it one more time to form a triangle. Top with more sliced strawberries.

    Notes

    Note:  The cooking time does not include the time to make the crepes.  It is assumed that you already made the crepes. 

    Nutrition Disclaimer:

    The nutritional information on this website is only an estimate and is provided for convenience and as a courtesy only. The accuracy of the nutritional information for any recipe on this site is not guaranteed. It should not be used as a substitute for a professional nutritionist’s advice.

    Keyword chocolate crepes, strawberry and nutella crepes, stuffed crepes
    « Strawberry cream cheese cookies
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    56.9K shares
    • Facebook263

    Reader Interactions

    Comments

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      Recipe Rating




    1. Annie

      February 14, 2021 at 8:16 am

      Help. I only have frozen strawberries. I’ve made these so many times & my son’s LOVE them!!
      I want to make them today for Valentines Day but I don’t know how to make it work with frozen strawberries.

      Reply
    2. S.

      October 28, 2019 at 3:40 am

      Wonderful! Works well with other berries, too.

      Reply
    3. John@Kitchen Riffs

      July 16, 2014 at 12:05 pm

      Nutella makes everything better! Although I too often just dip a spoon in the jar and enjoy it that way. 😉 Really good stuff -- thanks.

      Reply
    4. Consuelo - Honey & Figs

      July 15, 2014 at 7:50 am

      I adore the strwberry/nutella combo! These crepes look like the most perfect breakfast ever!!

      Reply
    5. Thalia @ butter and brioche

      July 14, 2014 at 5:21 pm

      i am soo craving these crepes now - strawberries & nutella.. how can you go wrong! thanks for sharing another great recipe julia!

      Reply
    6. Matt @ Runner Savvy

      July 13, 2014 at 8:04 pm

      Yum 🙂 Nutella is da bomb!

      Reply
    7. ela@GrayApron

      July 13, 2014 at 8:52 am

      It's Sunday, it's Summer and this is what we had for breakfast...

      ela h.

      Reply

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    Julia is the author of JuliasAlbum.com (a food blog focused on easy dinner recipes, pasta dishes, salads made with seasonal ingredients). In this photo, Julia is pictured wearing a yellow sweater against an Autumn background.

    Hi, I'm Julia!

    I am a full-time food blogger living in beautiful Colorado. I focus primarily on savory recipes (protein-based & fiber-rich main dishes, pasta, salads) using fresh & seasonal ingredients. A food blogger since 2012, I help home cooks create well-balanced and visually appealing dinners (many of which are 30-minute ONE-PAN meals). Find out more about me and my cooking philosophy. 

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