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    Creamy Broccoli, Cauliflower, Corn, Bacon Salad

    By Julia | Updated: Mar 18, 2024 | Published: Nov 08, 2017 | 94 Comments

    274.2K shares
    • Facebook1.9K
    Jump to Recipe Print SaveSaved!

    This post may contain affiliate links. Read my disclosure policy.

    Creamy Broccoli, Cauliflower, Corn, Bacon Salad with Sliced Carrots, Diced Red Onions, and shredded Sharp Cheddar Cheese.  There are 2 salad dressing options: Ranch dressing made with mayo/sour cream combination  or super delicious homemade creamy dressing without Ranch - you choose!

    Creamy Broccoli, Cauliflower, Corn, Bacon Salad with Sliced Carrots, Diced Red Onions, and shredded Sharp Cheddar Cheese in a white bowl

    What a delicious salad this turned out to be!  Try it for yourself!  There are lots of raw vegetables in this salad: Broccoli, Cauliflower, Corn, Carrots, Red Onions.

    sections of salad ingredients on a white plate, clock-wise: shredded cheddar cheese, chopped cooked bacon, chopped broccoli florets, corn kernels, chopped broccoli, sliced carrots, chopped red onions

    Ranch dressing, as you can guess, will go great with all these raw veggies.  If you don't want to use Ranch, the other option is to combine mayo with sour cream (or Kefir or Greek yogurt) and then mix it with softened honey and lemon juice (preferably freshly squeezed)! You choose which dressing you want with this Creamy Broccoli and Cauliflower Salad.

    Creamy Broccoli, Cauliflower, Corn, Bacon Salad with Sliced Carrots, Diced Red Onions, and shredded Sharp Cheddar Cheese in a salad bowl

    It's really important to dice broccoli and cauliflower into really small and fine pieces so that the dressing coats more surface, and that makes the salad even creamier and more delicious!

    Creamy Broccoli, Cauliflower, Corn, Bacon Salad with Sliced Carrots, Diced Red Onions, and shredded Sharp Cheddar Cheese in a salad bowl

    I used store-bought sliced carrots, and I cooked my bacon in the oven.  It's really an easy recipe, once you have all the ingredients.  Just assemble everything together and mix it with the dressing!

    sections of salad ingredients on a white plate, clock-wise: shredded cheddar cheese, chopped cooked bacon, chopped broccoli florets, corn kernels, chopped broccoli, sliced carrots, chopped red onions

    Enjoy!

    Creamy Broccoli, Cauliflower, Corn, Bacon Salad with Sliced Carrots, Diced Red Onions, and shredded Sharp Cheddar Cheese in a salad bowl

     

    Creamy Broccoli, Cauliflower, Corn, Bacon Salad
    4.75 from 314 votes

    Creamy Broccoli, Cauliflower, Corn, Bacon Salad

    Creamy Broccoli, Cauliflower, Corn, Bacon Salad with Sliced Carrots, Diced Red Onions, and shredded Sharp Cheddar Cheese.  There are 2 salad dressing options: Ranch dressing made with mayo/sour cream combination  or super delicious homemade creamy dressing without Ranch - you choose!
    Print Recipe Pin Recipe Save RecipeSaved!
    Prep Time 20 minutes mins
    Cook Time 30 minutes mins
    Total Time 50 minutes mins
    Course Salad
    Cuisine American
    Servings 8 servings
    Author: Julia

    Ingredients

    Salad Ingredients:

    • 3 cups broccoli florets , finely chopped into small pieces
    • 3 cups cauliflower florets , finely chopped into small pieces
    • 2 cups carrots , finely sliced
    • 15 oz sweet corn , from the can, drained
    • ½ cup red onion , diced
    • 10 slices bacon , cooked, drained of fat, and chopped
    • 1 cup sharp cheddar cheese , shredded

    Salad Dressing option 1 (Ranch dressing):

    • ½ cup mayo
    • ½ cup sour cream or kefir or Greek yogurt
    • 2 tablespoons dry Ranch mix or more, to taste

    Salad Dressing option 2 (without Ranch):

    • ½ cup mayonnaise
    • ½ cup sour cream or kefir or Greek yogurt
    • 2 tablespoons lemon juice
    • ¼ cup honey , softened or warmed up
    • ¼ teaspoon salt
    US Customary - Metric
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    Instructions 

    Salad Ingredients:

    • In a large bowl, combine together all salad ingredients.
    • Use one of the two salad dressing recipes provided.

    Salad Dressing option 1 (Ranch dressing):

    • In a medium bowl, combine mayo and sour cream (or kefir or Greek yogurt) and add 1 or 2 tablespoons of dry Ranch mix. Mix well and taste to see if you need to add more dry Ranch mix to the dressing.

    Salad Dressing option 2 (without Ranch):

    • In a small bowl, stir together mayonnaise, sour cream (or kefir or Greek yogurt), lemon juice, honey, and salt. Note that honey should be soft and runny, warm it up if needed, so that it mixes easily. Whisk the ingredients until well combined and smooth. Add salt if needed.
    • Gradually add the salad dressing of your choice to the large bowl with the salad ingredients, and stir everything together.

    Nutrition Disclaimer:

    The nutritional information on this website is only an estimate and is provided for convenience and as a courtesy only. The accuracy of the nutritional information for any recipe on this site is not guaranteed. It should not be used as a substitute for a professional nutritionist’s advice.

    « Creamy Chicken, Asparagus, and Bacon Tortellini
    Creamy Tortellini with Bacon and Brussels Sprouts »
    274.2K shares
    • Facebook1.9K

    Reader Interactions

    Comments

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      Recipe Rating




    1. Gaylene Stewart

      January 28, 2024 at 9:23 pm

      This recipe is so quick & easy to make as well as good for you. Adding grated beetroot to it as well is really nice. I am a huge fan of this recipe, thank you

      Reply
      • Julia

        January 28, 2024 at 10:04 pm

        Gaylene, so glad you love this salad! Thank you for taking the time to share this wonderful review! ❤️

        Reply
    2. Joyce

      January 12, 2024 at 6:52 pm

      Do you think bacon bits could be substituted for the bacon?

      Reply
      • Julia

        January 13, 2024 at 1:12 pm

        Joyce, yes, the bacon bit would work just fine! 🙂

        Reply
    3. Cher

      August 23, 2023 at 8:20 am

      Could I add an egg and cheese to make this a casserole I could bake in the oven for the fall and winter months?

      Reply
    4. Amanda

      July 30, 2023 at 5:58 pm

      Absolutely delicious! I left out the carrots because I don’t care for them and used bottled ranch with a spoonful of mayo to thicken it up a bit. Even hubby who hates vegetables was a fan. Will definitely have again!

      Reply
    5. Lisa

      July 11, 2023 at 1:28 pm

      This is a great salad! Followed the exact recipe and used the dressing with the honey in it! Will now be part of my menu rotation

      Reply
    6. Melissa

      July 08, 2023 at 9:46 am

      This is delicious! I used the Greek yogurt dressing. I’ll be making this for the rest of the summer! Thanks!

      Reply
    7. Sara

      June 27, 2023 at 8:29 pm

      I don’t see nutrition info on here?

      Reply
    8. Anne

      June 16, 2023 at 10:14 pm

      Can I dress the salad the night before or wait until right before I serve it?

      Reply
      • Julia

        June 23, 2023 at 9:14 pm

        Anne, I would add the dressing right before the serving, as I personally prefer the veggies to be crunchy.

        Reply
    9. Diane

      June 16, 2023 at 9:17 pm

      Made this for dinner tonight with some chicken added, it was delicious!!! Love the flavor of the ranch seasoning mixed into the sour cream and mayo. With leftovers for tomorrow! Thank you!

      Reply
      • Julia

        June 23, 2023 at 9:15 pm

        Diane, love that you've added protein to this salad and so glad you liked it. Thank you for taking the time to share such a positive comment! 🙂

        Reply
    10. Christina Leslie

      June 11, 2023 at 10:03 pm

      I haven't tried it yet. The only difference I need to change will be the onions. Unfortunately, red onion makes me very sick. I'll try it with small green onions.

      Reply
      • Julia

        June 12, 2023 at 7:54 pm

        Small green onions would be delicious!

        Reply
    11. Lynda Arnold

      May 01, 2023 at 3:45 pm

      This recipe is so delicious! I absolutely love it. It is so fresh and tasty. Also easy to make. Thanks for sharing the recipe.

      Reply
      • Julia

        June 07, 2023 at 9:12 pm

        Lynda, thank you for the rave review and 5-stars! ❤️

        Reply
    12. Mimi phillips

      April 08, 2023 at 12:06 pm

      I just made this..delicious!!!! Nice change, thank you for sharing.. I used Salas dressing #2

      Reply
      • Julia

        June 07, 2023 at 10:43 pm

        Mimi, I am so glad this salad was enjoyed!

        Reply
    13. Stacey P

      January 10, 2023 at 12:01 pm

      This was very good. I blanched the broccoli and cauliflower a little. I also used dill and a lot more ranch seasoning to my taste.

      Reply
      • Julia

        January 22, 2023 at 4:53 pm

        Stacey, I am so glad you loved this salad! Thank you for the feedback and the 5-star review! 🙂

        Reply
    14. Donna J

      June 26, 2022 at 7:31 am

      Made this for the first time. It's a keeper. I used dressing with honey. Loved it.

      Reply
      • Julia

        August 22, 2022 at 7:48 pm

        Donna, I am so glad you gave this recipe a try and enjoyed it! Thanks for stopping by and sharing your wonderful comment!

        Reply
    15. Susanne

      May 22, 2022 at 11:57 am

      This salad has become a serious staple in my home, especially in the summer. CRAZY GOOD!!!!

      Reply
      • Julia

        August 22, 2022 at 10:12 pm

        Susanne, this makes me so happy! It's one of the best comments I've read!

        Reply
        • Judy

          January 03, 2024 at 9:22 pm

          Just found this recipe and it sounds delicious. I think I will add chopped asparagus and no carrots. Looking forward to the freshest Summer vegetables. I will still make this in the Winter months. I love Pinterest, always makes me hungry and I want to cook and/or bake. Thanks for sharing this recipe. ** Hello from Missouri. **

          Reply
          • Julia

            January 04, 2024 at 6:47 pm

            Judy, I am so glad you found my website through Pinterest. 🙂 I like the idea of adding asparagus + carrots. The more veggies, the better! I hope you find other recipes on my website that you might like to try and enjoy them all! ❤️

            Reply
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    Julia is the author of JuliasAlbum.com (a food blog focused on easy dinner recipes, pasta dishes, salads made with seasonal ingredients). In this photo, Julia is pictured wearing a yellow sweater against an Autumn background.

    Hi, I'm Julia!

    I am a full-time food blogger living in beautiful Colorado. I focus primarily on savory recipes (protein-based & fiber-rich main dishes, pasta, salads) using fresh & seasonal ingredients. A food blogger since 2012, I help home cooks create well-balanced and visually appealing dinners (many of which are 30-minute ONE-PAN meals). Find out more about me and my cooking philosophy. 

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