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    Salmon

    • A large baked salmon fillet topped with lemon slices, parsley, and spices, served on a platter with roasted asparagus and lemon wedges, garnished with red pepper flakes.
      Sheet Pan Maple Glazed Salmon with Roasted Asparagus
    • A skillet of creamy lemon dill salmon features four seared fillets, garnished with lemon slices and herbs. Sides of mashed potatoes, asparagus, and red onion are partially visible around the skillet.
      Salmon with Lemon Dill Sauce (15-Minute Meal)
    • A plate with white rice topped with gochujang salmon glazed and sprinkled with sesame seeds and green onions, served with green beans. A fork rests on the side of the salmon.
      Spicy Gochujang Salmon (Korean Salmon)
    • Salmon Piccata (3 salmon fillets topped with capers and surrounded by lemon slices) in a cast iron skillet.
      25-Minute Salmon Piccata
    • Mexican salmon salad bowl loaded with taco-seasoned, flaky, zesty salmon bites, sweet corn, juicy tomatoes, crisp lettuce, tangy Cotija cheese, and creamy poblano ranch dressing.
      Mexican Salmon Salad Bowl with Roasted Poblano Ranch Dressing
    • Grilled Salmon Fillets with Pineapple Tomato Avocado Salsa - on a large white platter.
      Grilled Salmon (Best Marinade)
    • Pan-seared salmon (4 fillets) topped with chopped olives, capers, and lemon zest, nestled with lemon slices - in a casserole dish.
      Pan-Seared Salmon with Olives
    • Salmon Orzo
    • Greek salmon salad with spinach, kalamata olives, green olives, cherry tomatoes, cucumber, red onion, and feta - in a white bowl.
      Greek Salmon Salad
    • Greek salmon
    • 30-Minute Salmon Orzo
    • Thai Coconut Curry Salmon with Red Bell Pepper, Spinach, and Bananas - in a cast iron skillet.
      Thai-inspired Coconut Curry Salmon (30 Minutes, ONE-PAN)
    • Pesto Salmon (30-Minutes, ONE-PAN)
    • Mediterranean Salmon with Rice, Chickpeas, Cherry Tomatoes, Olives, and Feta Cheese - in a cast iron skillet.
      Mediterranean Salmon (One-Pan, 30-Minute Meal)
    • Sheet Pan Salmon and Broccoli with Garlic and Parmesan.
      Sheet Pan Salmon and Broccoli with Garlic and Parmesan
    • Salmon Tacos with Mango Peach Salsa - 30 Minute Dinner
    • Sweet and Spicy Salmon Bowls (30-Minute Recipe)
    • Asian Glazed Salmon with Pasta and Mango Peach Salsa
    • Salmon with Mango Salsa - One-Pan, 30-Minute Dinner
    • Honey Garlic Glazed Salmon with Fig Spread - in a black baking dish.
      Honey Garlic Glazed Salmon with Fig Spread (30-Minute ONE-PAN)
    • Pan-Seared Salmon with Spinach
      Pan-Seared Salmon with Spinach
    • salmon pasta with sun-dried tomato cream sauce
      Salmon Pasta with Sun-Dried Tomato Cream Sauce and Spinach
    • creamy tuscan salmon with spinach, sun-dried tomatoes, artichokes, and capers - in a stainless steel skillet.
      Creamy Tuscan Salmon with Spinach, Artichokes, and Garlic
    • Garlic Lime Salmon with Honey-Lime Pineapple Salsa - in a white casserole dish.
      Garlic Lime Salmon with Pineapple Salsa
    • Easy Baked Salmon with Garlic Lime Butter Sauce
    • Orange Rosemary-Thyme Garlic Baked Salmon - on a white plate.
      Orange Rosemary-Thyme Salmon
    • Cilantro Lime Honey Garlic Salmon.
      Cilantro Lime Honey Garlic Salmon (baked in foil)
    • Grilled Salmon and Parmesan Zucchini Pasta
    • Honey Sesame Salmon with Rice Noodles and Asparagus
    • Asian sesame salmon
    • Broiled salmon with mango salsa
    • Asian salmon with noodles, mushrooms, and snow peas - on a plate.
      Asian salmon and noodles
    • Salmon fillet with Sake sauce and wild rice

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    Julia is the author of JuliasAlbum.com (a food blog focused on easy dinner recipes, pasta dishes, salads made with seasonal ingredients). In this photo, Julia is pictured wearing a yellow sweater against an Autumn background.

    Hi, I'm Julia!

    I am a full-time food blogger living in beautiful Colorado. I focus primarily on savory recipes (protein-based & fiber-rich main dishes, pasta, salads) using fresh & seasonal ingredients. A food blogger since 2012, I help home cooks create well-balanced and visually appealing dinners (many of which are 30-minute ONE-PAN meals). Find out more about me and my cooking philosophy. 

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