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    Flour

    • Three stacked dessert bars with a bottom layer of rich chocolate brownie, a creamy cheesecake layer, and a topping of glossy red cherries.
      Cherry Cheesecake Brownies
    • Lemon tart with raspberries, lemon slices, mint leaves, and edible flowers on top, placed on a white plate.
      Lemon Tart (Classic French Tarte au Citron)
    • A slice of creamy cheesecake topped with glossy strawberries and strawberry sauce sits on a white plate, with more cheesecake in the background.
      Classic New York-Style Cheesecake Recipe
    • Sliced stromboli filled with melted cheese and pepperoni, garnished with chopped parsley and sesame seeds.
      Classic Italian-American Stromboli
    • A Dutch baby pancake in a skillet, topped with lemon curd, lemon slices, raspberries, blackberries, blueberries, and edible flowers, dusted with powdered sugar.
      Lemon Dutch Baby (Easy Oven-Baked German Pancake)
    • A three-layer vanilla cake with pink cherry frosting, cherry filling between layers, and fresh cherries on top. A large slice has been cut out, revealing the cakes texture and vibrant colors.
      Cherry Layer Cake with Cherry Buttercream
    • A lemon poppy seed bundt cake with white icing, garnished with poppy seeds, lemon zest, and mint leaves. Slices are cut, showing the cake’s texture.
      Lemon Poppy Seed Bundt Cake
    • A stack of frosted lemon sugar cookies topped with a lemon wedge, with a fresh lemon in the background.
      Lemon Sugar Cookies (10 Minutes of Prep)
    • A sliced loaf of raspberry and peach bread with white icing, garnished with fresh raspberries and mint, sits on a beige plate with fruit in the background.
      Raspberry Peach Loaf Cake with Lemon Glaze (15 Minutes of Prep!)
    • A stack of lemon shortbread cookies with creamy filling and powdered sugar dusting sits on a light surface. A whole lemon and yellow cloth are blurred in the background.
      Classic Lemon Shortbread Cookies
    • A layered vanilla sponge lemon raspberry cake with white frosting, filled with red jam, topped with fresh raspberries, and a slice is cut out, showing the inside.
      Lemon Raspberry Cake (20 minutes of prep!)
    • A slice of Peach Pie topped with a scoop of vanilla ice cream, caramel sauce, and chopped nuts, served on a plate with peach slices and a fork beside it.
      Old-Fashioned Peach Pie with Lattice Crust
    • A slice of creamy peach cobbler cheesecake topped with peach slices, chopped pecans, and sauce sits on a white plate.
      Peach Cobbler Cheesecake (with Pecan Streusel)
    • A slice of cherry clafoutis topped with creamy vanilla ice cream and a sweet cherry, served on a white plate with a silver spoon.
      French Cherry Clafoutis (only 20 minutes of prep)
    • A close-up of a cheesecake topped with glossy, fresh blueberries and blueberry sauce, with sauce dripping down the sides onto a light surface.
      The Make-Ahead Blueberry Cheesecake Everyone Wants at Summer Cookouts
    • A bowl of white rice topped with orange chicken, steamed broccoli, sesame seeds, and chopped green onions, garnished with an orange slice and served with black chopsticks.
      Orange Chicken (Crispy without Deep Frying, High-Protein, Dairy-Free, and Gluten-Free)
    • Raspberry Cookies with a pink frosting and red sprinkles are arranged on a sheet of parchment paper. The frosting appears cracked and textured on top of each cookie.
      Soft Raspberry Cookies (with Raspberry Glaze)
    • A slice of moist tres leches cake topped with white whipped cream and a halved strawberry, served on a white plate.
      The Tres Leches Cake of Your Dreams
    • A round key lime bundt cake with white icing, topped with thin lime slices and lime zest, sits on a white surface with extra lime slices nearby.
      Key Lime Bundt Cake
    • Crispy, golden baked chicken breasts drizzled with spicy hot honey sauce on parchment paper, garnished with herbs. A bowl of coleslaw and a small bowl of sauce with a spoon are beside the chicken on a wooden table.
      Crispy Baked Hot Honey Chicken (No Frying!)
    • A cast iron skillet filled with four Salisbury steaks topped with mushroom gravy and chopped parsley, surrounded by fresh mushrooms, a plate of green beans, salt, pepper, and a striped napkin on a wooden table.
      Salisbury Steak with Mushroom Gravy
    • A bowl of Mulligan beef stew, filled with chunks of beef, carrots, potatoes, green beans, peas, corn, and mushrooms in a rich broth, garnished with fresh herbs.
      Mulligan Stew
    • Close-up of a Pistachio Bundt Cake topped with cream, fresh raspberries, blackberries, blueberries, chopped pistachios, and dried rose petals, arranged in slices on a white surface.
      Pistachio Bundt Cake
    • Two thick, fudgy chocolate brownies with visible chocolate chunks are stacked on top of each other. Both are topped with colorful candy-coated chocolate eggs and sprinkles, resting on a white surface with more candies scattered around.
      Easter Brownies
    • A close-up of a mint chocolate brownie with layers of dark chocolate, green mint filling, and a fudgy brownie base, showing a creamy texture and a bite taken out of the top.
      Mint Chocolate Brownies

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    Julia is the author of JuliasAlbum.com (a food blog focused on easy dinner recipes, pasta dishes, salads made with seasonal ingredients). In this photo, Julia is pictured wearing a yellow sweater against an Autumn background.

    Hi, I'm Julia!

    I am a full-time food blogger living in beautiful Colorado. I focus primarily on savory recipes (protein-based & fiber-rich main dishes, pasta, salads) using fresh & seasonal ingredients. A food blogger since 2012, I help home cooks create well-balanced and visually appealing dinners (many of which are 30-minute ONE-PAN meals). Find out more about me and my cooking philosophy. 

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