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October 2013

Asian salmon with rice noodles and asparagus

Asian glazed salmon with rice noodles and asparagus

If you don't like salmon because it's fishy or dry, you will change your mind after you try this Asian salmon recipe! The salmon here is very moist, flaky, juicy, and flavorful. The Asian sauce is smooth and silky, with just the right amount of garlic. The whole dish is very easy to make - […] Read More

Banana apple bread with caramel sauce and pecans

The apple saga continues: there's just been way too many apples around my house lately. I've been trying to put them to good use by making apple muffins and apple pumpkin breads, baking apple cobblers and apple crisps. I even started eating an apple a day. And, yet, I don't seem to make a dent […] Read More

Pumpkin banana muffins with apples and cinnamon

Are you enjoying the pumpkin season? I certainly am! I never thought I would enjoy pumpkin muffins so much until I made these. And you will want to make them too once you read what they are made out of. Please meet pumpkin banana muffins made with Greek yogurt, chopped apples, cinnamon, and, not least […] Read More


Pumpkin banana bread with apples

Pumpkin banana bread with apples

This is my new favorite banana bread recipe. And, as you can see, it's not just a regular banana bread. It's a PUMPKIN banana bread stuffed with apple chunks, flavored with cinnamon and vanilla, and baked to perfection, with a gorgeous top crust! This recipe combines so many of my favorite things: bananas, pumpkin, apples, […] Read More


How to make butternut squash puree

How to make Butternut squash puree

Butternut squash is an amazing vegetable that can be used in so many ways: from soups and appetizers to main courses and desserts. Often, the recipe requires to use it in a pureed form, especially when we're talking about soups and desserts, so here is a quick tutorial on how to make butternut squash puree. […] Read More

Apple banana muffins with pecans, dulce de leche drizzle

I am so happy with this recipe! It's definitely a winner! I really wanted to bake something that involved apples, cinnamon, pecans (it's Fall after all!), very ripe bananas, and muffins. I really wanted a muffin that tasted and looked like it belonged in the Fall season. So, after I was done baking these apple […] Read More


Easy paella with chicken, shrimp, and sausage

Paella with chicken, shrimp, and sausage

I used to think that paella was a highly complicated dish involving saffron threads, numerous ingredients, complicated mix of meats and seafood, and some secret spices. Well, turns out nothing could be further from the truth! It's one of the easiest meals I have ever prepared! All you do is basically throw all the ingredients […] Read More