Strawberry Sour Cream Cake Bars with Chocolate Chips – delicious Spring and Summer dessert! The texture is very light and fluffy, and chocolate chip covered strawberries on top take this sour cream cake to the next level!
If you have too many strawberries and don’t know what to do with them – use the strawberries to make this cake! You bake these bars in 9 inch square pan or 9×3 springform round pan. If you double the recipe, then use 9×13 rectangular baking pan!
This recipe is so easy to make! No special baking skills required, yet the presentation is quite impressive! Perfect for Spring or Summer entertaining!
Delicious, tasty, easy-to-make, with fresh berries AND chocolate – this chocolate chip sour cream cake is so good!