Cilantro-Lime Chicken Thighs and Potatoes – chicken and potatoes are baked to perfection in a flavorful sauce made with olive oil, garlic, cilantro and freshly squeezed lime juice! Add some Summer breeze to your menu with this recipe!
I’ve used yellow potatoes here but you can use any type: red, russet, other white potatoes. Keep in mind though that the russet potatoes might not hold their shape as good as the yellow or red ones. No matter what kind of potato you’re using make sure to chop them up into 1 or 2 inch chunks, not bigger than that.