Chicken Florentine Bake – chicken breasts stuffed on top with easy homemade spinach-artichoke dip, chopped sun-dried tomatoes, and baked to perfection with Mozzarella cheese on top!
If you’re looking for an easy and best way to bake chicken – make these Florentine-style baked chicken breasts! Just pile all the ingredients on top of the chicken and bake everything for 30 minutes.
Here is how easy it is to make this chicken bake. Add chicken breasts to a medium size casserole dish:
Add spinach artichoke dip on top:
Add chopped sun-dried tomatoes:
Top with shredded Mozzarella cheese:
Bake in the preheated oven at 375 F for about 20-30 minutes: