Thanksgiving Recipes

Wild Rice Pilaf

Italian Sausage Stuffing with Apples, Cranberries, Pecans, and fresh herbs

Baked Brie with Apples

Sausage Stuffed Acorn Squash

Apple Stuffed Acorn Squash

Brussels Sprouts with Balsamic Glaze

Creamy Chicken and Wild Rice Soup with Mushrooms

Stuffed Acorn Squash

Creamy Sausage Tortellini Soup

Mashed Potatoes with Roasted Garlic

Mandarin Orange Salad with Balsamic Glaze

Asparagus with Almonds and Parmesan

Creamy Butternut Squash Orzo with Sausage

Garlic Butter Steak with Brussels Sprouts and Butternut Squash

Creamy Butternut Squash Gnocchi with Sausage, Thyme, and Sage

Fall Salad with Butternut Squash, Arugula, Dried Figs, and Almonds

Creamy Ground Turkey Pasta with Butternut Squash and Spinach

Autumn Chicken Dinner with Roasted Vegetables

Maple Chicken with Sweet Potatoes

Lemon Garlic Butter Chicken and Brussels Sprouts

Arugula Salad with Pears, Apples, and Cashews

Cheesy Baked Asparagus with Gruyere cheese, Garlic, and Bacon

Winter Vegetable Salad with Butternut Squash, Brussels Sprouts, and Beets

Creamy Roasted Butternut Squash Pasta with Sausage and Spinach

Arugula Salad with Apples, Cranberries, and Pecans

Roasted Butternut Squash - Basic Recipe

Butternut Squash Ravioli with Brown Butter Sauce and Pecans

Green Beans with Pine Nuts

Garlic Green Beans with Olive Oil and Parmesan

Brussels Sprouts with Bacon, Pecans, and Cranberries

Butternut Squash Chili with Beef and Beans

Pumpkin Chili with Black Beans and Chickpeas

Garlicky Lamb Chops with Cranberry Balsamic Reduction

Lamb Chops with Mustard-Thyme Sauce

Roasted Brussels Sprouts and Cinnamon Butternut Squash with Pecans and Cranberries

Chicken and Bacon Pasta Bake

Beet Salad with Spinach, Cashews, and Goat Cheese

Creamy Broccoli and Cauliflower Salad

Cranberry Spinach Salad with Cashews and Goat Cheese

Duck Breast with Cranberry Sauce