Love delicious, seasonal recipes? Join my email list and get inspired each week with fresh new recipes and a full meal plan-all delivered straight to your inbox. It's 100% free, and you can unsubscribe anytime.
What You'll Get
Each week you'll receive:
A Weekly Meal Plan with 7 dinner recipes + 3 healthy salads
Updates on brand-new recipes posted to the blog
Occasional seasonal round-ups
(like "10 Best Apple Recipes for Fall" or "7 Easy Sheet Pan Dinners")
A peek into my life-like hiking in Colorado or enjoying the outdoors
What Kind of Recipes to Expect
My recipes focus on:
Seasonal produce
(butternut squash, apples, tomatoes, cherries, etc.)
Protein-forward meals
many are gluten-free, low-carb, or keto-friendly
Comforting classics
like pasta dishes and fresh, colorful salads
Save Your Favorite Recipes
Want to keep track of the dishes you love?
Click the ♥️ heart icon on any recipe to save it to your Recipe Box
Access your favorites by clicking the tag icon next to the heart
Create an account to easily find saved recipes anytime
Your Feedback Means the World
I'm so grateful for your comments and reviews-they help me grow this blog and bring you more recipes you love.
If you try a recipe, have a question, or just want to say hi, I'd love for you to leave a comment on the recipe page. Your support keeps this blog going 💕
A Few Quick Notes
My emails are 100% free
You can unsubscribe anytime using the link at the bottom of an email
If you're using Gmail, be sure to check your Promotions folder-and drag my email to Primary so you don't miss a thing
I clean up my list a few times a year, removing inactive subscribers-but you're always welcome to re-subscribe or sign up for seasonal series
Have questions? Leave a comment below-I'm happy to help!
Been reading your recipes n am so interested. Going to start preparing them they are so delicious looking. I’ll let you know my results
Lynn, I am happy to have you as a new subscriber! 🙂
I'm also having trouble printing the recipes. It's too bad because I really enjoy trying the recipes. They are delish!
Renee, this is on my to-do list. It prints fine on my end but I will keep testing this.
Yes
Hi, thank you for all your recipes so far, we are trying to go vegetarian (part time) and your quick recipes are absolutely delicious Thanks
I am so happy my recipes resonate with you, Catherine! 🙂
LOVE your site but the recipes don't print! Printer always says there is an error coming from your site 🙁
Katie, I will check into that.
Hello! I so enjoy your site but my partner doesn't eat chicken! I know, can you imagine!!!! Looking for recipes for alternatives. Any suggestions????
You can just use something like sliced pork, flank steak, skirt steak, or shrimp in place of chicken in my chicken recipes.
Also, here is my recipe index - if you scroll down a bit, you can see all my recipes categorized by meat:
https://juliasalbum.com/recipe-index/
Hi Julia, I am looking for a one pan dish with chicken pieces and gnocci. Do you have one?
Thank you in advance
Sandy, here are 2 recipes I have with chicken + gnocchi:
https://juliasalbum.com/creamy-chicken-gnocchi/
https://juliasalbum.com/chicken-gnocchi-soup/
Million thanks from Hungary (East Europe) for your recipes. Easy to make and very delicious. GOD bless you abundantly!
Szilvia, you are so sweet, thank you! ❤️ I am so happy to have people who enjoy my recipes from across the world!
Your recipes look delicious. I look forward to trying them. However, I beg you to read Mercy for Animals and read how chickens are raised and treated before you recommend so many chicken recipes. This is something on which we all must be informed, for many reasons.
Janeen, thank you for this information. ❤️ I hope you like everything you try from my website.
Sharon-
Thank you
Enjoy the recipes! 🙂
Really impressed with your recipes... thank you.
Sharon, thank you - you are so kind! 🙂
Delicious meal thanks for the recipe!
Glad you like my recipes, Jason!
one pot creamy mushroom chicken was fantastic. i tend to cook low carb. so looking forward to the next culinary conquest.
Kathy, glad you enjoyed that recipe! 🙂 I have more new recipes in the works, working on creating new recipe posts in the next several days. 🙂
Love what I have seen just in the last few days !!!!!!! Your recipes are what I would love to make !!!! Blessings
Joanie, I am so glad my recipes resonate with you! So glad to have you as a subscriber! 🙂
please unsubscribe
Ann, there is an Unsubscribe button at the bottom of all my emails - by pressing it, you will be automatically unsubscribed!
I have made some of your recipes and loved them, I know it's how I want to eat.
Dee, I am so glad my recipes resonate with you! ❤️❤️❤️
If you have an actual cook book, I would love to by it!
William, unfortunately, I don't have one (yet). 🙂
Please hurry with a cookbook! I love your recipes!~
Thank you, Katie, for appreciating my recipes! ❤️
I love your recipes. Can you tell me how to get crumbly Italian sausage. I don’t think I have ever seen it
Sally, I usually get crumbed Italian sausage in the frozen section. Sometimes, some stores have it in the meat department, too. Even if the raw sausage is in casings, you can take it out of the casings and crumble it.