Today's recipe is an amazing Pumpkin Apple Spice Bundt Cake: flavorful, moist, light and fluffy! It’s everything you will want in a holiday cake! Perfect for Christmas, Thanksgiving, all year around, really!
By the way, today I’m guest posting over at Oh Sweet Basil - a wonderful blog that you will love to follow! Please head over there to see Pumpkin Apple Spice Bundt Cake! Carrian of Oh Sweet Basil is a beautiful mom of two, with the health and fitness being a major part of her family's life (and her blog!) She shares not only great recipes on her site, but also fitness tips and ideas.
Back to the cake! It’s a healthier kind of a dessert: I am using Greek yogurt to replace half the amount of oil. Pumpkin, as we know, is full of anti-oxidants. And, this cake is literally stuffed with apples, as you can see on the photos. Yumminess!
Amy (Savory Moments)
This bundt cake looks wonderful and I love the flavor combination.
Yumm!! I love the pumpkin and apple combo, and I bet the Greek yogurt made the cake even more moist and delicious. Definitely checking out the recipe on Oh Sweet Basil! (: Have a great weekend~
Oh this cake does look deliciously moist!!! I'm headed over to check out the recipe.
Lindsey @ American Heritage Cooking
I love when you healthify cakes and muffins! They are all still so incredibly moist! This cake is no exception! Heading over to check out the recipe!