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    Greek

    • Pan-seared salmon (4 fillets) topped with chopped olives, capers, and lemon zest, nestled with lemon slices - in a casserole dish.
      Pan-Seared Salmon with Olives
    • Mediterranean shrimp with olives, cherry tomatoes, garlic, mushrooms, spinach, and a white wine sauce - in a cast iron skillet.
      Mediterranean Shrimp (30 Minutes, One-Pan)
    • Greek salmon salad with spinach, kalamata olives, green olives, cherry tomatoes, cucumber, red onion, and feta - in a white bowl.
      Greek Salmon Salad
    • Greek Chicken Orzo with cherry tomatoes and olives - in a cast iron skillet.
      Greek Chicken Orzo
    • Greek salmon
    • Orzo Salad
    • Garlic Shrimp Spaghetti
    • Pasta with Feta Cheese, Cherry Tomatoes, Spinach - in a white bowl.
      Pasta with Feta Cheese and Cherry Tomatoes
    • Greek Pasta Salad
    • The Most Amazing Greek Salad
    • Mediterranean Lemon Rice with Chickpeas, Tomatoes, and Feta - in a cast iron skillet.
      Mediterranean Lemon Rice with Chickpeas, Spinach, Tomatoes, and Feta
    • Spaghetti Salad
    • Greek Chicken and Lemon Rice with spinach, grape tomatoes, chickpeas, and feta cheese - in a cast iron skillet.
      Greek Chicken and Lemon Rice (30 Minutes, One-Pot)
    • Mediterranean Chicken Stir Fry with Vegetables (Tomatoes and Spinach) and Feta Cheese - in a stainless steel pan.
      Mediterranean Chicken Stir Fry with Vegetables (30-Minutes, One-Pan)
    • Greek shrimp salad wtih cherry tomatoes, cucumber, red onions, feta cheese, avocado, and capers - in a white bowl.
      Greek Shrimp Salad
    • Greek Shrimp with Orzo, Feta, Olives, Sun-Dried Tomatoes, Cherry Tomatoes - on a white plate.
      Greek Shrimp with Orzo and Feta (One-Pan, 30-Minute Meal)
    • Greek Salad
    • Greek Chicken

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    Julia is the author of JuliasAlbum.com (a food blog focused on easy dinner recipes, pasta dishes, salads made with seasonal ingredients). In this photo, Julia is pictured wearing a yellow sweater against an Autumn background.

    Hi, I'm Julia!

    I am a full-time food blogger living in beautiful Colorado. I focus primarily on savory recipes (protein-based & fiber-rich main dishes, pasta, salads) using fresh & seasonal ingredients. A food blogger since 2012, I help home cooks create well-balanced and visually appealing dinners (many of which are 30-minute ONE-PAN meals). Find out more about me and my cooking philosophy. 

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