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    Tomato Paste

    • A pot filled with vegetable quinoa soup featuring chickpeas, carrots, zucchini, spinach, tomatoes, and herbs in a rich broth.
      Vegetable Quinoa Soup (Vegan, High-Protein)
    • A bowl of Mulligan beef stew, filled with chunks of beef, carrots, potatoes, green beans, peas, corn, and mushrooms in a rich broth, garnished with fresh herbs.
      Mulligan Stew
    • A bowl of chili with ground beef, kidney beans, and rich sauce, topped with sliced avocado, shredded cheddar, sour cream, jalapeño slices, and chopped cilantro, surrounded by ingredients and tortilla chips on a table.
      The Only Chili Recipe You’ll Ever Need
    • A plate of Turkish pasta, featuring shell pasta topped with ground meat sauce, yogurt, halved cherry tomatoes, and chopped herbs, served on a round wooden platter with parsley and a bowl of yogurt on the side.
      Turkish Pasta (Viral TikTok Recipe)
    • A portion of Shepherd’s Pie (topped with mashed potatoes tiled as "domes") - on a small white plate.
      Shepherd's Pie (Easy, Traditional Recipe)
    • Pasta e Fagioli Soup (ditalini pasta, cannellini beans, kidney beans, ground beef, and Italian Sausage in tomato broth) - in a Dutch oven.
      Italian Pasta e Fagioli Soup (Olive Garden Copycat)
    • Ground Turkey Soup with Carrots, Peas, Beans, Bacon, Tomatoes, Herbs - in a Dutch oven.
      Ground Turkey Soup
    • Braised Short Ribs with Red Wine & Mushrooms
    • Creamy Butter Beans with Sun-Dried Tomatoes, Spinach, and Parmesan Cream Sauce (Marry Me Beans) - in a cast iron skillet.
      Tuscan "Marry Me" Butter Beans
    • Winter Minestrone Soup with Butternut Squash and Kale in a white bowl.
      Winter Minestrone Soup with Butternut Squash and Kale
    • Beef Bourguignon (French Red-Wine Beef Stew)
    • Braised Pork Ragu Pappardelle

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    Julia is the author of JuliasAlbum.com (a food blog focused on easy dinner recipes, pasta dishes, salads made with seasonal ingredients). In this photo, Julia is pictured wearing a yellow sweater against an Autumn background.

    Hi, I'm Julia!

    I am a full-time food blogger living in beautiful Colorado. I focus primarily on savory recipes (protein-based & fiber-rich main dishes, pasta, salads) using fresh & seasonal ingredients. A food blogger since 2012, I help home cooks create well-balanced and visually appealing dinners (many of which are 30-minute ONE-PAN meals). Find out more about me and my cooking philosophy. 

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