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Ham and Cheese Chicken Bake

Ham and Cheese Chicken Bake

This easy Chicken Bake with Ham and Swiss Cheese takes only 30 minutes to make!  Super easy recipe with lots of flavors!  Dijon mustard, ham slices and Swiss cheese are layered on top of the chicken breasts and then baked.

Course Main Course
Cuisine American
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 4 people
Calories 450 kcal
Author Julia

Ingredients

  • 4 chicken breasts
  • 1/4 cup mustard
  • 4 slices ham , black forest
  • 4 slices Swiss Cheese
  • 1/4 cup bacon , crumbled, cooked
  • 2 tablespoon parsley , fresh, chopped

Instructions

  1. Preheat oven to 375 F.

  2. Add thinly sliced chicken breasts to the baking dish.

  3. Spread 1 tablespoon of mustard over each chicken breast. 

  4. Top with ham slices.  Fold slices of ham around the chicken breasts. 

  5. Top with sliced cheese.  Fold slices of cheese around the chicken breasts. 

  6. Bake at 375 F in the preheated oven for 20-30 minutes or until done. 

  7. Top with crumbled bacon and chopped fresh parsley.
Nutrition Facts
Ham and Cheese Chicken Bake
Amount Per Serving
Calories 450 Calories from Fat 171
% Daily Value*
Fat 19g29%
Saturated Fat 8g50%
Cholesterol 188mg63%
Sodium 837mg36%
Potassium 970mg28%
Carbohydrates 2g1%
Protein 62g124%
Vitamin A 470IU9%
Vitamin C 5.6mg7%
Calcium 245mg25%
Iron 1.5mg8%
* Percent Daily Values are based on a 2000 calorie diet.