Pineapple mango salsa made with cherry tomatoes, red bell pepper, red onion, cilantro, with freshly squeezed lime juice, and a pinch of red chili powder and red cayenne pepper. Use this recipe as a salad, side dish, or an appetizer!
Mix all chopped ingredients for in a large bowl, add lime juice, add salt and pepper to taste and optional spices (if desired) - and mix well. Set aside to allow the juices combine together.