Go Back Email Link
+ servings
Print

Honey Mustard Garlic Shrimp

Honey Mustard Garlic Shrimp - easy recipe that takes only 30 minutes from start to finish!  
Course Main Course
Cuisine American
Keyword garlic shrimp, shrimp
Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Servings 4 servings
Calories 257kcal
Author Julia

Ingredients

Honey Mustard Garlic Sauce

Shrimp

Instructions

  • In a small bowl, combine honey, Dijon mustard, minced garlic and stir to combine.
  • In a large skillet, heat olive oil on medium high heat. Add shrimp, sprinkle with salt, and cook it on one side, without flipping, on medium-high heat for about 30 seconds.
  • Flip the shrimp to the other side. Add the sauce from step 1 and chopped green onion to the skillet and cook shrimp for about 1 more minute, in the sauce, on medium high heat, stirring occasionally. Remove from heat.
  • Serve as is, or with blanched or steamed veggies or greens.

Nutrition

Calories: 257kcal | Carbohydrates: 19g | Protein: 24g | Fat: 9g | Saturated Fat: 1g | Cholesterol: 285mg | Sodium: 1205mg | Potassium: 154mg | Sugar: 17g | Vitamin A: 60IU | Vitamin C: 7.2mg | Calcium: 185mg | Iron: 2.9mg