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    Pumpkin Pancakes with Cinnamon Apples

    Published: Dec 07, 2013 / 23 Comments

    2.5K shares
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    Recipe Print

    Pumpkin Pancakes with Cinnamon Apples - Autumn breakfast recipe. Pumpkin breakfast pancakes made from scratch topped with apples in cooked in butter, brown sugar, cinnamon, nutmeg, and vanilla extract. Lots of Fall flavors in this delicious breakfast!

    Pumpkin Pancakes with Apples cooked in butter, brown sugar, cinnamon, nutmeg, and vanilla extract

    What do you do when you have too many apples? You make breakfast pumpkin pancakes with cinnamon and brown sugar flavored apple topping, of course! If you thought that pumpkin pancakes with caramel pecan sauce were delicious, wait until you try these pumpkin pancakes with cinnamon and nutmeg spiced apples - so delicious!

    To make the apple topping, I am using my recent recipe for sweet cooked apples, which can be easily doubled or even tripled, especially if you happen to have too many of them:

    apples

    After turning your fresh apples into cooked ones, you might end up with just a few left. I love having fresh apples for a snack during the day!

    Pumpkin pancakes + cinnamon and nutmeg and brown sugar cooked apples make a very filling and nutritious breakfast.  My favorite Autumn breakfast.

    Pumpkin Pancakes with Apples cooked in butter, brown sugar, cinnamon, nutmeg, and vanilla extract

    It's a great recipe to make over the weekend when you don't have to hurry and can easily spend 30 minutes to prepare this deliciousness. It's also perfect for the holidays. Who could refuse a stack of pumpkin pancakes covered with delicious apple slices on Christmas morning?

    Other breakfast pancakes

    • Apple Cinnamon Yogurt Pancakes
    • Greek Yogurt Pancakes with Berries
    • Pumpkin Pancakes with Caramel Pecan Sauce
    pumpkin pancakes with cinnamon apples
    5 from 1 vote

    Pumpkin Pancakes with Cinnamon Apples

    Pumpkin Pancakes with Apples cooked in butter, brown sugar, cinnamon, nutmeg, and vanilla extract.  Delicious Autumn breakfast.  
    Print Recipe Pin Recipe
    Prep Time 15 mins
    Cook Time 15 mins
    Total Time 30 mins
    Course Breakfast
    Cuisine American
    Servings 14 pancakes
    Calories per serving 97 kcal
    Author: Julia

    Ingredients

    • 1 cup pumpkin puree
    • 1 ¼ cups milk
    • 3 tablespoons butter , melted
    • 1 egg
    • 3 tablespoons brown sugar
    • 1 ¼ cups all-purpose flour
    • 1 ½ teaspoons baking powder
    • 1 teaspoon cinnamon
    • ¼ teaspoon ginger
    • â…› teaspoon nutmeg
    • sweet cooked apples
    US Customary - Metric

    Instructions 

    • In a large bowl, combine pumpkin, milk, melted butter, egg, and brown sugar. Whisk until well combined, and the mixture is of even consistency.
    • In a separate bowl, combine dry ingredients: flour, baking powder, cinnamon, ginger, nutmeg – mix well to combine.
    • Add dry ingredients to wet ingredients and whisk until just combined.
    • Heat up a griddle to medium heat, grease lightly if necessary. Use ¼ measuring cup to ladle each pancake on the griddle. Cook until golden brown, flip to the other side, and cook until golden brown on the other side.
    • Prepare sweet cooked apples according to this recipe. Place 2 or 3 pancakes on each serving plate and top with delicious sweet cooked apples.

    Notes

    Note: the total cooking time does not include the time to make sweet cooked apples.  It is assumed that you already pre-made sweet cooked apples.

    Nutrition

    Nutrition Information
    Pumpkin Pancakes with Cinnamon Apples
    Amount per Serving
    Calories
    97
    % Daily Value*
    Fat
     
    4
    g
    6
    %
    Saturated Fat
     
    2
    g
    13
    %
    Trans Fat
     
    1
    g
    Polyunsaturated Fat
     
    1
    g
    Monounsaturated Fat
     
    1
    g
    Cholesterol
     
    20
    mg
    7
    %
    Sodium
     
    37
    mg
    2
    %
    Potassium
     
    129
    mg
    4
    %
    Carbohydrates
     
    14
    g
    5
    %
    Fiber
     
    1
    g
    4
    %
    Sugar
     
    4
    g
    4
    %
    Protein
     
    2
    g
    4
    %
    Vitamin A
     
    2851
    IU
    57
    %
    Vitamin C
     
    1
    mg
    1
    %
    Calcium
     
    55
    mg
    6
    %
    Iron
     
    1
    mg
    6
    %
    * Percent Daily Values are based on a 2000 calorie diet.

    The nutritional information on this website is only an estimate and is provided for convenience and as a courtesy only. The accuracy of the nutritional information for any recipe on this site is not guaranteed. It should not be used as a substitute for a professional nutritionist’s advice.

    Keyword apple pancakes, cinnamon apples, cinnamon pancakes, pumpkin pancakes
    Tried this recipe?Be sure to leave a comment and provide a Star Rating below - I love your feedback and try to respond to every comment!
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    Reader Interactions

    Comments

    1. Chocolate Shavings

      December 09, 2013 at 8:04 pm

      Now that's a perfect plateful of pancakes!

      Reply
    2. Ashley @ Wishes and Dishes

      December 09, 2013 at 3:24 pm

      This needs to be my breakfast tomorrow!!

      Reply
    3. Rosa

      December 09, 2013 at 2:07 pm

      Droolworthy! This recipe is simply fabulous. Great flavors.

      Cheers,

      Rosa

      Reply
    4. Denise Browning@From Brazil To You

      December 09, 2013 at 9:36 am

      Yum!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!! You are making me drool and drool!!! So I am sharing and sharing this!!!!

      Reply
    5. Sarah & Arkadi

      December 08, 2013 at 8:55 pm

      great pancakes! love the topping!

      Reply
    6. Pamela @ Brooklyn Farm Girl

      December 08, 2013 at 6:21 pm

      If I wish hard enough maybe these pancakes will appear at the breakfast table this week.. look amazing!

      Reply
    7. Milk and Honey

      December 08, 2013 at 5:11 pm

      It's breakfast time here and I've just eaten a bowl of muesli. But I was dreaming of your Pumpkin pancakes with spiced apple topping the whole time.

      Reply
    8. John@Kitchen Riffs

      December 08, 2013 at 3:49 pm

      This looks so terrific! That apple topping must be wonderful on these! Love the combo of apples and pumpkin, too. Really good stuff - thanks.

      Reply
    9. Deb

      December 08, 2013 at 3:17 pm

      I wish I had more apples. Mine are gone. An irresistible breakfast recipe! Just perfect for these freezing cold mornings!

      Reply
    10. Daniela

      December 08, 2013 at 2:08 pm

      Mmh, this looks delightful, Julia !
      I never can get enough of apples, especially not of spiced apples:)

      Reply
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    photo of the content-creator Julia from JuliasAlbum.com site - she is wearing a yellow sweater against the Autumn background.

    Hi, I'm Julia! Welcome to my recipe blog where I share easy-to-make weeknight dinners and other recipes using simple ingredients!

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