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Pasta Chicken

Chicken Dijonnaise (with creamy mustard sauce)

Published: Jun 25, 2015 | 4 Comments

Disclaimer: I received compensation from BHG (Better Homes and Gardens) to make this recipe and promote it.  All opinions are my own.

chicken with dijon mustard cream sauce, delicious recipe

Chicken Dijonnaise, or chicken thighs with a creamy pan sauce (made with mustard, heavy cream, white wine or chicken stock). Easy, delicious, one-pot dish! The recipe uses easy-to-find ingredients and takes only 30 minutes to make!

chicken with creamy mustard sauce, chicken thighs recipes

I made this recipe for Better Homes and Gardens – Delish Dish Blog. Chicken thighs worked so well in this recipe – they turned out really juicy and super flavorful!

To get the list of ingredients, the directions, and the changes I made to this recipe, make sure to head over to the Better Homes & Garden’s Delish Dish blog by clicking here!

Disclaimer: I received compensation from BHG (Better Homes and Gardens) to make this recipe and promote it.  All opinions are my own.

Filed Under: Chicken, Dinner, Gluten Free, Mustard, Recipe Published: Jun 25, 2015 4 Comments

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Reader Interactions

Comments

  1. Jane

    Mar 24, 2018 at 2:57 pm

    Error messages keep coming up against the links . Shame as recipe sounds lovely

    Reply
  2. Ashley

    Jul 14, 2015 at 7:00 pm

    That sauce looks fantastic! Love me some mustard!

    Reply
  3. Lindsey @ American Heritage Cooking

    Jul 13, 2015 at 7:42 am

    These creamy thighs look fabulous! I love mustard and chicken, and, honestly, everything is better with heavy cream! Pinned!

    Reply
  4. Angie@Angie's Recipes

    Jul 12, 2015 at 1:18 pm

    wow that creamy mustard sauce looks to die for!

    Reply

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