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Shrimp

Pesto Shrimp with Mushrooms

Pesto Shrimp with Mushrooms – sautéed shrimp with mushrooms and pesto. This easy, spicy shrimp recipe has lots of flavor thanks to the ingredient list: pesto, garlic, red pepper flakes, fresh basil. It’s gluten free and low carb. If you want to know how to make the best sautéed, garlic shrimp with lots of flavor – […] Read More

Looking for an easy shrimp recipe?  Then, try this Creamy Pasta with Shrimp, Bacon, Spinach, Garlic, and Tomatoes!  This is one of the best ways to cook shrimp – by smothering it in a creamy Parmesan sauce with lots of veggies and bacon, and red pepper flakes!  Try this easy seafood pasta sometime soon, and […] Read More

Creamy Mozzarella Shrimp Pasta

Creamy Mozzarella Shrimp Pasta with sun-dried tomatoes, basil, red pepper flakes in a delicious creamy Mozzarella pasta sauce, made from scratch. A great recipe for shrimp lovers! I am always looking for new, interesting ways to cook shrimp, and I also happen to have lots of really high quality shrimp in my freezer.  So, my […] Read More

Honey Mustard Garlic Shrimp

Honey Mustard Garlic Shrimp – easy shrimp recipe that takes maximum 30 minutes to make, most likely even quicker than that! Big, jumbo shrimp is best to be used in this recipe. I served this shrimp to 4 people, including myself, as an appetizer, and everybody loved it!  You can definitely serve this as dinner for 4 people, if […] Read More

Pesto Shrimp Mushroom Pasta

Pesto Shrimp Mushroom Pasta – large shrimp and spiral pasta smothered in a delicious basil pesto sauce!  Yummy recipe for the Summer.  If you love basil – this is the recipe for you!   I used large, uncooked shrimp which I peeled and deveined and then cooked according to the recipe instructions below.  Large shrimp […] Read More

Shrimp Scampi Pasta with Sun-Dried tomatoes – delicious shrimp cooked with sun-dried tomatoes, olive oil, garlic, red pepper flakes, served with linguine, smothered in a light, flavorful shrimp scampi sauce. If you like shrimp scampi, you’ll love this yummy twist – the addition of sun-dried tomatoes. Add 1 pound of shrimp, peeled and deveined, to a large […] Read More

Cilantro-Lime Black Bean Shrimp and Rice

Cilantro-Lime Black Bean Shrimp and Rice – easy, light dinner, with so much flavor!  Prep takes only 10 minutes, you cook everything in one pan (about 30 minutes total), and the cleanup is really minimal (only one pan to clean!) It’s Summer, and I really crave simple, light recipes that are perfect to eat in […] Read More

Cilantro-Lime Shrimp Pasta

Cilantro-Lime Shrimp Pasta – it’s just like shrimp scampi but with cilantro and lime! So good, refreshing, light, yet satisfying. Perfect dinner for any time of the year (but especially Summer!) In this recipe I used large shrimp but small shrimp can be used too, as long as it’s 1 pound and it’s raw shrimp. […] Read More

Spicy Shrimp with Basil Tomato Pasta

Spicy Shrimp with Basil Tomato Fettuccine Pasta – lots of garlic and fresh tomatoes in this dish, smothered in a flavorful and spicy creamy sauce! This recipe is super easy to make and great for using fresh tomatoes if you have too many! You’ll love this refreshing pasta dinner with shrimp – it’s very creamy […] Read More

Cilantro-Lime Honey Garlic Shrimp

Cilantro-Lime Honey Garlic Shrimp, cooked in the skillet on stove-top – easy, healthy, gluten free appetizer. Low fat, low carb and low cholesterol recipe.  And, it takes only 30 minutes to make from start to finish! If you’re looking for an alternative to shrimp scampi, you came to the right page! This is a very […] Read More

Easy Spicy Cajun Shrimp (with sauce)

Spicy Cajun Shrimp with Sauce – delicious Southern appetizer!  Made with garlic, ketchup, chicken broth, hot sauce, Cajun spice, and green onions.  Super easy to make – 30 minutes from start to finish! I wanted a simple Cajun-style shrimp appetizer that I could make with just a few basic ingredients. This recipe worked really well, […] Read More

Garlic Shrimp Alfredo Pasta – a very simple dinner dish that will literally take only 35 minutes to make! This delicious, homemade, very creamy white cheese Italian pasta sauce includes the four-cheese blend: Mozzarella, White Cheddar, Provolone, Asiago cheeses. I love quick and easy recipes – they make my life so much easier! This pasta dish […] Read More

Garlic Shrimp and Sun-Dried Tomatoes with Pasta in Spicy Creamy Sauce – fettuccine in a homemade Alfredo sauce, spiced up with basil and crushed red pepper. Italian comfort food that’s super easy to make! You start by cooking sun-dried tomatoes with minced garlic in 2 tablespoons of olive oil, then add shrimp, half and half, […] Read More

Shrimp, fresh tomato, and spinach with fettuccine pasta in garlic butter sauce – a delicious Italian pasta dish and a great way to use up a bunch of fresh tomatoes you might have sitting around in your kitchen. In this recipe, the tomatoes are only slightly cooked, preserving their freshness and shape. Combined with garlic […] Read More

Shrimp teriyaki over rice noodles

Shrimp cooked in teriyaki sauce is a very easy dish to prepare, perfect for someone like me who works full-time and doesn’t have time or energy to engage in lengthy and complicated recipes at the end of the workday.  This recipe uses a bottled teriyaki sauce, which is dressed up quite a bit with quite […] Read More

Easy paella with chicken, shrimp, and sausage

I used to think that paella was a highly complicated dish involving saffron threads, numerous ingredients, complicated mix of meats and seafood, and some secret spices. Well, turns out nothing could be further from the truth! It’s one of the easiest meals I have ever prepared! All you do is basically throw all the ingredients […] Read More

Pad Thai noodles with shrimp

Pad Thai noodles with shrimp is one of my most favorite Asian meals, along with Tom Ka Soup and Thai red curry sauce. I’ve been making my own Pad Thai for the last 4 years now: it has become a staple meal at our house. We hardly even order Thai food take-outs any more – […] Read More

After I made a healthier version of classic alfredo sauce 2 months ago, I had dreams at night (or you can call them nightmares) of how I was making different variations of that recipe, torturing myself with endless combinations of ingredients I could combine with that amazing cauliflower-based alfredo sauce. And, what do you think, […] Read More

Shrimp with mango salsa and rice

I’ve been working diligently this week on using up several pounds of mango I’ve had for about 2 weeks. They were not quite ripe enough, but now, after more than 2 weeks in the refrigerator, they are ready to serve their purpose! I’ve already made fish tacos, grilled salmon, seared black cod – all topped […] Read More

Yes, I have a lot of fresh pineapple at my disposal right now. This is the second time this week I am making a recipe using pineapple – and I don’t mind it in the least! I love fresh pineapple!!! I could snack on plain pineapple all day long, but I also like to use […] Read More

Garlic spicy shrimp and asparagus pasta

Do you need a recipe for a simple and delicious weeknight meal that is easy to make? Enter this very flavorful garlic shrimp and asparagus pasta. Of course, nothing is wrong with using this recipe for a nice meal on the weekend, too: it surely looks and tastes sophisticated, with shrimp coated in colorful spices […] Read More

Well on my way to use up all 30 pounds of seafood from my freezer, I’ve been cooking seafood like a mad woman lately, and this recipe for spicy curry shrimp pasta did not disappoint. You’ll find a complexity of multiple flavors in the dish: spicy red curry based sauce (a little bit Thai and […] Read More